Eggplant Preparation – Two Recipes And More Pictures

Editor   December 18, 2014   Comments Off on Eggplant Preparation – Two Recipes And More Pictures

Eggplant prepare varieties

Looking for two recipes to the Eggplant prepared?

Sometimes we want to again and again to enjoy the same great recipes, but also provide a bit more variety. If in your family the Aubergine, cooking is popular, too much following the same recipe, then we have a great solution for you.

We have several different variants for you.


Gratin – delicious idea to prepare the Eggplant

Eggplant preparing Gratin tomatoes

The products you need are 4 eggplants, 8 pieces of onion, 2 tomatoes, thyme, bay leaf, smoked breast, 2 tablespoons raisins, 1 tablespoon oil, 10 grams of butter, 3 pinches of bread crumbs, salt, and black pepper.

Wash the aubergines and cut them to length. Deflate it, shear, and cut the tomatoes into cubes. Now cut the onions small. Now place the aubergines to the pan with the oil, the onions and the raisins. Add a little smoked breast, thyme and bay leaf. Salt. Cook for 35 minutes on medium flame. After a short time, this mixture is to be evenly. Everywhere, she would have to show a thickness of 1 cm. Now sprinkle the bread crumbs and add some butter. Now, the whole thing needs be baked even ten minutes in the oven.

Eggplant prepared with minced meat

Eggplant preparing minced meat filled

You need 4-5 minced meat, onions, eggplant, 2 tomatoes for the filling, red pepper, parsley, 3-4 tablespoon olives and many other oil. Salt and black pepper must be also there.

Carefully wash the aubergines and cut off part of the handle. Roast them on the grill. Then let them drain. In the meantime, to mix the ground beef with the finely chopped onions, parsley, the red pepper and the peeled tomatoes. Add salt and pepper.

All mentioned products would have to be rough at this time. The aubergines must be divided into two. You must then be distributed in a pan. The part must be turned down to the shell. It is thus used as a base. It hollows out a hole in the Eggplant and distributes the filling there.

Fried eggplant with pepper

Eggplant preparing Baked

Now you have to cover the Eggplant with tomatoes. In General, they are cut into slices. On top of that comes the remaining fat. Pour 100 ml of water and tomato juice at the end. The oven must be preheated before you put in the eggplant. So, to reach the best results. It must be baked at 200 degrees.

At the end we want to give some more tips you need to consider when the Eggplant preparation. Although the food is healthy and full of vitamins, but they take up a lot of fat. Make sure that they can be combined with healthy supplements also help you eat less. Are potato and whole-grain bread, for example. We wish you bon app├ętit.

Fried with many spices and rice side dish

Eggplant preparing fried rice

Baked with mozzarella

Eggplant preparing mozzarella grilled

Appetizers with mozzarella and pesto

Eggplant preparing appetizers mozzarella pesto

Eggplant of Japanese style

Eggplant preparing Japanese style

Tasty with garlic sauce

Eggplant preparing garlic sauce

With cheese, nuts and fresh mint

Eggplant prepared nuts Mint

Sadler with chilli and parsley

Eggplant prepare paprika parsley

Tomato sauce, parmesan cheese and parsley

Eggplant prepare Parmesan parsley tomato

Freshly baked Eggplant pizza

Eggplant preparing pizza

Eggplant rolls with cinnamon

Eggplant prepare rolls cinnamon spices

Three layers – Eggplant falafel

Eggplant cooked tomatoes falafel

Crispy sandwiches

Eggplant preparing tomatoes crumb sandwich

For real vegan

Eggplant prepared vegan blinds

Vegetarian tomato sauce with feta

Eggplant preparing vegetarian rolls tomato puree

Light appetizer with Basil

Eggplant prepare appetizer Basil

Juicy wraps with grilled aubergines

Eggplant prepare wraps

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