Discover new Thermomix recipes
Thermomix is one of the most popular kitchen appliances. This mulitfunkitonalle device was produced by the Wuppertal 1961 Vorwerk companies. The food will be processed not only, but also cooked.
Components and function
The main component of Thermomixes is the mixing bowl. It consists of stainless steel and includes a blade, which has four blades and rotating in right and left rotation. To the right the food are crushed and left the ingredients are mixed. Themomix is programmable and has integrated scales and heating with temperature sensor.
The common functions of a food processor such as mixing, chopping, mixing and kneading are also weighing, heating, cooking and stewing.
Simply brilliant by Vorwerk
Currently, the latest model of TM5 is sold, which was marketed for the first time in 2014. It has on a touch screen, where every recipe is displayed.
Thermomix is offered exclusively in direct sales. In Germany, there are about 7,000 representatives and 38 regional studios. Since cooking classes are performed regularly. The kitchen mesh is sold now in over 50 countries worldwide.
On the website rezeptwelt.de operated by Vorwerk, Germany you will find over 32 000 recipes for the Thermomix, as well as a Web Forum, where you can get useful advice.
How about an Andalusian Almond Cake?
150 g almonds
150 g flour
80 g soft butter
1 egg yolk
30 g sugar
1 pinch of salt
1 PKT. vanilla sugar
4 egg whites
30 g sugar
4 egg yolks
60 ml liqueur
1 untreated lemon (the shell)
Prepare a delicious dessert in no time
With the Thermomix the almonds for about 25 seconds at level 10 chop and then fill to. Vanilla sugar about 30 seconds on level 4 handle all the ingredients, until a bröseliger dough forms.
Press the dough into a 26 cm Springform and put in the refrigerator.
After careful cleaning of the mixing bowl, insert the mixing attachment. 4 protein and 30 g sugar at level 3-4 2-3 min. whip or fill. Then 4 egg yolks 3-4 stir 1 min. on level with approximately 30 g sugar and remove the mixing attachment.
You can prepare also the dough for your cookies with sugar sprinkles
4 step:Stir liqueur, lemon zest, salt and crushed almonds. Mix about 20 seconds on level 3. The mixture stir in the beaten egg whites. Spread on the cake bottom.
In the pre-heated oven at approx. 160 ° C convection bake for about 30 minutes.
Fresh serve and garnish with whipped cream. Good appetite!
So your children will have much fun
Delicious stews are also in a matter of seconds
Prepare healthy salads only in 2-3 minutes
Exotic spices? Also not a problem.
Freshly puréed pesto for your shrimp spaghetti
A modern, irreplaceable kitchen aid for confident women